Mile High Green Chili
Prep Time: 30 min
Cook Time: 270 min
Ingredients
- ✓ 4 fresh tomatillos - husked, peeled, and halved
- ✓ 3 Anaheim chile peppers - seeded and halved
- ✓ 3 jalapeno peppers - seeded and halved lengthwise
- ✓ 1 medium onion, halved
- ✓ 1 green bell pepper, seeded and halved lengthwise
- ✓ 1 tablespoon olive oil, or as needed
- ✓ salt to taste
- ✓ 1 tablespoon olive oil
- ✓ 1 ½ cups pork shoulder, cut into 1-inch chunks
- ✓ salt and ground black pepper to taste
- ✓ 2 tomatoes, chopped
- ✓ 4 cloves garlic, chopped
- ✓ 1 beef bouillon cube
- ✓ ½ (12 fluid ounce) can or bottle lager-style beer
- ✓ 2 tablespoons chopped fresh oregano
- ✓ 1 tablespoon chopped fresh parsley
- ✓ 1 tablespoon ground cumin
- ✓ 1 teaspoon chili powder
- ✓ 4 ounces cream cheese at room temperature