Image of Heart-Shaped Chocolate Éclairs

Heart-Shaped Chocolate Éclairs

Prep Time: 5 min
Cook Time: 40 min

Ingredients

  • 1 vanilla bean
  • ½ cup white sugar
  • 5 tablespoons cornstarch
  • ½ teaspoon kosher salt
  • 1 large egg
  • 2 large egg yolks
  • 2 cups whole milk
  • 4 tablespoons cold unsalted butter, cubed
  • 4 tablespoons unsalted butter, cubed
  • ½ cup water
  • ½ teaspoon kosher salt
  • ½ cup all-purpose flour
  • 2 large eggs
  • ½ cup heavy cream
  • ¾ cup dark chocolate chips
  • ½ cup fresh raspberries, or to taste
  • 1 teaspoon cocoa powder, or to taste
  • 1 teaspoon powdered sugar, or to taste