Day After Thanksgiving Turkey Pho
Prep Time: 15 min
Cook Time: 135 min
Ingredients
- ✓ 1 whole cardamom pod
- ✓ 2 whole cloves
- ✓ 1 star anise pod
- ✓ 1 teaspoon fennel seeds
- ✓ 2 teaspoons coriander seed
- ✓ 1 (2 inch) piece fresh ginger, peeled and smashed
- ✓ ½ onion, peeled
- ✓ 1 turkey carcass
- ✓ 8 cups water, or more as needed
- ✓ 1 (16 ounce) package dried flat rice noodles
- ✓ ¼ cup fish sauce
- ✓ salt to taste
- ✓ 1 cup shredded leftover cooked turkey
- ✓ 1 tablespoon shredded fresh basil leaves
- ✓ 1 tablespoon chopped fresh cilantro
- ✓ ¼ onion, thinly sliced
- ✓ 1 lime, cut into wedges
- ✓ 1 tablespoon chile-garlic sauce (such as Sriracha®), or to taste