Turkey Carcass Soup
Prep Time: 45 min
Cook Time: 120 min
Ingredients
- ✓ 1 turkey carcass
- ✓ 4 quarts water
- ✓ 6 small potatoes, diced
- ✓ 4 large carrots, diced
- ✓ 2 stalks celery, diced
- ✓ 1 large onion, diced
- ✓ 1 ½ cups shredded cabbage
- ✓ 1 (28 ounce) can whole peeled tomatoes, chopped
- ✓ ½ cup uncooked barley
- ✓ 1 tablespoon Worcestershire sauce
- ✓ 1 ½ teaspoons salt
- ✓ 1 teaspoon dried parsley
- ✓ 1 teaspoon dried basil
- ✓ 1 bay leaf
- ✓ ¼ teaspoon freshly cracked black pepper
- ✓ ¼ teaspoon paprika
- ✓ ¼ teaspoon poultry seasoning
- ✓ 1 pinch dried thyme