Image of Chicken Pockets

Chicken Pockets

Prep Time: 20 min
Cook Time: 20 min

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1 (3 ounce) package cream cheese, softened
  • 1 tablespoon butter
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 2 tablespoons milk
  • 1 tablespoon minced onion
  • 2 cups chopped cooked chicken
  • 2 tablespoons butter, softened
  • 3 tablespoons cracker crumbs, or to taste