Greek Lentil Soup
Prep Time: 15 min
Cook Time: 45 min
Ingredients
- ✓ 1 onion, chopped
- ✓ 5 carrots, chopped
- ✓ 5 stalks celery, chopped
- ✓ 5 cloves garlic, chopped
- ✓ 4 cups water, or as needed
- ✓ 1 teaspoon olive oil, or to taste
- ✓ 2 bay leaves
- ✓ salt and ground black pepper to taste
- ✓ 1 (16 ounce) package dry lentils
- ✓ 1 teaspoon vinegar, or to taste