Cabbage Cakes
Prep Time: 15 min
Cook Time: 15 min
Ingredients
- ✓ 1 tablespoon olive oil
- ✓ ½ small head cabbage, cored and sliced thin
- ✓ 1 onion, thinly sliced
- ✓ black pepper to taste
- ✓ 1 ⅓ cups plain yogurt
- ✓ ⅔ cup milk
- ✓ ¼ cup vegetable oil
- ✓ 2 eggs
- ✓ 2 cups flour
- ✓ 4 teaspoons baking powder
- ✓ 1 teaspoon baking soda
- ✓ 1 teaspoon butter