Slow Cooker Cheese Steaks
Prep Time: 10 min
Cook Time: 250 min
Ingredients
- ✓ 2 pounds beef tri tip steak
- ✓ 1 cup beef stock
- ✓ 1 tablespoon red wine vinegar
- ✓ 1 tablespoon Worcestershire sauce
- ✓ 2 teaspoons olive oil
- ✓ 1 large onion, sliced
- ✓ 1 large green pepper, sliced
- ✓ 8 ounces sliced fresh mushrooms
- ✓ 12 slices white American cheese
- ✓ 6 French or Italian sandwich rolls, split