Grandpa's Beef, Mushroom, and Barley Soup
Prep Time: 15 min
Cook Time: 360 min
Ingredients
- ✓ 1 cup pearl barley
- ✓ 2 ½ cups water
- ✓ 8 ounces broken dried mushrooms
- ✓ ½ cup water
- ✓ 1 (3 pound) boneless chuck roast
- ✓ 5 quarts water
- ✓ ½ cup chopped fresh parsley
- ✓ ½ cup chopped fresh dill
- ✓ 1 (14 ounce) can beef broth
- ✓ 1 tablespoon kosher salt
- ✓ 1 teaspoon pepper