Bacon and Potato Frittata with Greens
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- ✓ 6 slices bacon, chopped
- ✓ 1 potato, peeled and sliced into thin 1-inch pieces
- ✓ 2 tablespoons water, or as needed
- ✓ 1 clove garlic, thinly sliced
- ✓ ½ teaspoon red pepper flakes
- ✓ salt and ground black pepper to taste
- ✓ 1 bunch Swiss chard, chopped
- ✓ 8 eggs, beaten
- ✓ ⅓ cup grated Parmesan cheese