Marinated Green Beans with Olives, Tomatoes, and Feta
Prep Time: 30 min
Cook Time: 10 min
Ingredients
- ✓ 2 pounds fresh green beans, trimmed
- ✓ ¼ cup olive oil
- ✓ 2 cloves garlic, minced
- ✓ 1 cup kalamata olives, pitted and sliced
- ✓ 2 tomatoes, seeded and chopped
- ✓ 2 tablespoons red wine vinegar
- ✓ 1 tablespoon chopped fresh oregano
- ✓ ½ teaspoon salt
- ✓ ¼ teaspoon ground black pepper
- ✓ 1 (8 ounce) package crumbled feta
- ✓ 1 bunch fresh oregano sprigs