Spicy Albondigas
Prep Time: 30 min
Cook Time: 80 min
Ingredients
- ✓ 2 pounds ground beef
- ✓ 1 egg
- ✓ ¼ cup bread crumbs
- ✓ ½ cup uncooked white rice
- ✓ 2 teaspoons ground cumin
- ✓ ½ teaspoon garlic powder
- ✓ ¼ teaspoon salt
- ✓ 10 cups chicken broth
- ✓ 4 carrots, sliced
- ✓ ½ large onion, chopped
- ✓ 4 stalks celery, sliced
- ✓ 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
- ✓ 1 (8 ounce) can tomato sauce
- ✓ 1 (7 ounce) can diced green chiles, drained
- ✓ 1 bunch cilantro leaves, chopped
- ✓ ½ teaspoon garlic powder
- ✓ 1 teaspoon dried oregano
- ✓ 2 teaspoons ground cumin