Green Bean and Potato Salad
Prep Time: 15 min
Cook Time: 30 min
Ingredients
- ✓ 1 ½ pounds red potatoes
- ✓ ¾ pound fresh green beans, trimmed and snapped
- ✓ ¼ cup chopped fresh basil
- ✓ 1 small red onion, chopped
- ✓ salt and pepper to taste
- ✓ ¼ cup balsamic vinegar
- ✓ 2 tablespoons Dijon mustard
- ✓ 2 tablespoons fresh lemon juice
- ✓ 1 clove garlic, minced
- ✓ 1 dash Worcestershire sauce
- ✓ ½ cup extra virgin olive oil