Lower-Fat Coleslaw
Prep Time: 30 min
Ingredients
- ✓ 2 tablespoons extra-light mayonnaise
- ✓ ¼ cup low-fat milk
- ✓ 1 tablespoon white vinegar
- ✓ 1 tablespoon apple cider vinegar
- ✓ 1 tablespoon fresh lemon juice
- ✓ 1 teaspoon white sugar
- ✓ 1 teaspoon salt
- ✓ 1 head cabbage, finely shredded
- ✓ 1 small onion, minced
- ✓ 1 carrot, shredded and chopped