Greek Zoodle Salad
Prep Time: 15 min
Ingredients
- ✓ 2 zucchini
- ✓ ¼ English cucumber, chopped
- ✓ 10 cherry tomatoes, halved, or more to taste
- ✓ 10 pitted kalamata olives, halved, or more to taste
- ✓ ¼ cup thinly sliced red onion
- ✓ 2 ounces crumbled reduced-fat feta cheese
- ✓ 2 tablespoons extra-virgin olive oil
- ✓ 2 tablespoons fresh lemon juice
- ✓ 1 teaspoon dried oregano
- ✓ salt and ground black pepper to taste