Mom's Sushi Rice
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 2 ¼ cups Japanese sushi-style rice
- ✓ 1 (4 inch) piece konbu dried kelp
- ✓ 3 cups water
- ✓ ¼ cup rice vinegar
- ✓ ¼ cup white sugar
- ✓ 1 ¼ teaspoons salt