Quick and Easy Avocado Hummus
Prep Time: 10 min
Ingredients
- ✓ 1 (15 ounce) can chickpeas, drained
- ✓ ¼ cup water
- ✓ 2 tablespoons tahini
- ✓ 1 tablespoon fresh lime juice, or to taste
- ✓ 1 teaspoon sea salt, or to taste
- ✓ 1 clove garlic, roughly chopped
- ✓ ½ teaspoon ground cumin
- ✓ 1 ½ large ripe avocados, pitted and peeled
- ✓ 1 bunch spinach leaves
- ✓ 2 tablespoons extra-virgin olive oil