Poblano Chicken Salad
Prep Time: 30 min
Cook Time: 15 min
Ingredients
- ✓ 3 large poblano peppers
- ✓ 3 pounds skinless, boneless chicken breast halves
- ✓ 1 pound fresh corn kernels
- ✓ 4 green bell peppers, seeded and chopped
- ✓ 4 red bell peppers, seeded and chopped
- ✓ 1 stalk celery, chopped
- ✓ 2 large yellow onions, chopped
- ✓ 1 pound corn tortillas
- ✓ 2 eggs, beaten
- ✓ 1 cup milk
- ✓ 2 cups mayonnaise
- ✓ 1 cup vegetable oil for frying