Spicy Rice Noodle Salad
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 (6.75 ounce) package thin rice noodles
- ✓ 3 cloves garlic, minced
- ✓ ⅓ cup seasoned rice vinegar
- ✓ 3 tablespoons fish sauce
- ✓ 1 tablespoon Asian chili paste (sambal), or more to taste
- ✓ 1 teaspoon brown sugar
- ✓ ¼ teaspoon salt
- ✓ 4 green onions, chopped
- ✓ 1 cup carrots, cut into thin matchsticks
- ✓ ½ cup chopped fresh herbs (basil, mint, and cilantro)
- ✓ ½ cup chopped peanuts
- ✓ 1 teaspoon sesame oil
- ✓ 6 grilled boneless, skinless chicken thighs
- ✓ ¼ cup Fresno chile peppers, cut into rings