Image of Mom's Portuguese Beef Stew

Mom's Portuguese Beef Stew

Prep Time: 30 min
Cook Time: 90 min

Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 1 pound beef stew meat, cut into cubes
  • 1 tablespoon all-purpose flour
  • 8 cloves garlic, minced
  • 2 bay leaves
  • 1 pinch ground black pepper
  • 1 pinch salt
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 carrot, chopped
  • 1 pinch paprika
  • ½ fresh tomato, chopped
  • 1 cup white wine
  • 1 cup water
  • 2 sprigs fresh parsley
  • 3 red potatoes, peeled and cubed
  • 1 sweet potato, peeled and cubed
  • 1 (14.5 ounce) can green beans, drained