Gluten Free Elbows Tomato & Mozzarella Pasta Salad
Prep Time: 10 min
Cook Time: 15 min
Ingredients
- ✓ 1 (12 ounce) box Barilla® Gluten Free Elbows
- ✓ 7 tablespoons extra-virgin olive oil, divided
- ✓ 1 teaspoon brown mustard
- ✓ 1 lemon, juiced and zested
- ✓ 2 pints yellow cherry tomatoes, halved
- ✓ ½ pound baby mozzarella balls, cubed
- ✓ 1 tablespoon chopped fresh oregano
- ✓ Salt and black pepper to taste