Butter Bean Soup
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 4 medium red potatoes, diced with peel
- ✓ ½ onion, chopped
- ✓ 1 (10.75 ounce) can condensed cream of celery soup
- ✓ 1 cup cubed cooked ham
- ✓ 1 (15.5 ounce) can butter beans, drained
- ✓ ¼ teaspoon ground cumin, or to taste
- ✓ ¼ teaspoon ground coriander, or to taste