Gluten Free Penne with Pistachio Pesto and Heirloom Tomato Salad
Prep Time: 10 min
Cook Time: 15 min
Ingredients
- ✓ 1 (12 ounce) box Barilla Gluten Free Penne
- ✓ 2 medium heirloom tomatoes, diced
- ✓ ½ cup extra-virgin olive oil, divided
- ✓ 10 leaves fresh basil, chopped
- ✓ ½ cup unsalted pistachios
- ✓ 1 clove garlic, peeled and chopped
- ✓ ¼ cup grated Parmigiano-Reggiano cheese
- ✓ ¼ cup grated Romano cheese
- ✓ 3 ice cubes
- ✓ Salt and black pepper to taste