Polpette di Patate Fritte (Potato and Prosciutto Fritters)
Prep Time: 15 min
Cook Time: 10 min
Ingredients
- ✓ 2 large potatoes, peeled and coarsely shredded
- ✓ ¼ cup all-purpose flour
- ✓ 1 egg
- ✓ 2 slices prosciutto, chopped
- ✓ salt and ground black pepper to taste
- ✓ ¼ cup extra-virgin olive oil, or as needed