Mason Jar Egg and Tuna Salad
Prep Time: 10 min
Ingredients
- ✓ 6 hard-cooked eggs, chopped
- ✓ ⅔ cup mayonnaise
- ✓ ½ teaspoon seasoned salt
- ✓ ½ cup chopped pickles
- ✓ 1 (5 ounce) can tuna packed in water, drained
- ✓ 2 cups arugula
- ✓ 4 1-pint canning jars with lids and rings