Summer in a Bowl
Prep Time: 20 min
Cook Time: 95 min
Ingredients
- ✓ 4 ears fresh corn
- ✓ 4 cups water, or more as needed
- ✓ salt and ground black pepper to taste
- ✓ 6 vine-ripened tomatoes, diced
- ✓ 1 tablespoon butter
- ✓ ½ cup torn fresh basil
- ✓ 2 ounces grated Parmesan cheese