Italian Easter Bread (Anise Flavored)
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ 3 cups all-purpose flour, divided
- ✓ ¼ cup white sugar
- ✓ 1 teaspoon salt
- ✓ 1 (.25 ounce) package rapid rise yeast
- ✓ ⅔ cup milk
- ✓ 1 teaspoon anise extract
- ✓ 2 tablespoons butter at room temperature
- ✓ 2 eggs
- ✓ 1 egg, beaten
- ✓ ½ tablespoon colored candy decorating dragees, or as desired