Spinatstrudel (Spinach Strudel)
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 (10 ounce) package frozen chopped spinach, thawed and drained
- ✓ 1 cup grated Parmesan cheese
- ✓ ½ cup cottage cheese
- ✓ ½ cup sour cream
- ✓ 2 shallots, minced
- ✓ 1 egg
- ✓ 2 cloves garlic, minced
- ✓ 1 teaspoon salt
- ✓ ground black pepper to taste
- ✓ 1 pinch ground nutmeg, or to taste
- ✓ 1 (17.5 ounce) package frozen puff pastry, thawed
- ✓ 1 egg