Peach Beehives with Hard Sauce
Prep Time: 20 min
Cook Time: 35 min
Ingredients
- ✓ 4 small ripe peaches, washed and dried
- ✓ 1 (9 inch) prepared, unbaked pie crust, thawed
- ✓ ¼ cup butter
- ✓ ½ cup confectioners' sugar
- ✓ 1 teaspoon vanilla extract
- ✓ ¼ teaspoon ground allspice
- ✓ 1 pinch salt
- ✓ ¼ cup heavy cream