Sausage Linguine with Ginger Pumpkin Sauce
Prep Time: 5 min
Cook Time: 15 min
Ingredients
- ✓ 1 (12 ounce) package linguine pasta
- ✓ 1 pound bulk sweet Italian sausage (or links with casings removed)
- ✓ 1 onion, diced
- ✓ 1 clove garlic, minced
- ✓ 1 (15 ounce) can pumpkin puree
- ✓ 2 tablespoons cream
- ✓ 1 teaspoon ground ginger
- ✓ 1 teaspoon salt
- ✓ ½ teaspoon pepper