Cold Yogurt Soup (Abdoogh Khiar)
Prep Time: 20 min
Ingredients
- ✓ 2 cups Greek-style yogurt
- ✓ 1 teaspoon salt
- ✓ 2 teaspoons crushed dried mint
- ✓ 2 cups cold water, or more as needed
- ✓ 2 Persian cucumbers, diced
- ✓ ¼ cup raisins
- ✓ ¼ cup chopped walnuts
- ✓ ½ cup chopped fresh mint
- ✓ ½ cup chopped fresh parsley
- ✓ 2 teaspoons ground dried Persian rose petals
- ✓ ice cubes
- ✓ 2 pita bread rounds, or to taste