Easy Beer Bratwurst
Prep Time: 15 min
Cook Time: 240 min
Ingredients
- ✓ 1 Reynolds® Slow Cooker Liner
- ✓ 1 (12 fluid ounce) bottle dark German beer
- ✓ 1 cup thinly sliced onions
- ✓ 1 tablespoon maple syrup
- ✓ 1 tablespoon white vinegar
- ✓ ½ teaspoon caraway seeds
- ✓ ½ teaspoon dried thyme, crushed
- ✓ ½ teaspoon Worcestershire sauce
- ✓ 6 uncooked bratwurst links
- ✓ 6 hoagie buns, split and toasted
- ✓ 1 ½ cups shredded Cheddar cheese
- ✓ 1 ½ cups shredded lettuce