Rajas con Crema, Elote, y Queso (Creamy Poblano Peppers and Sweet Corn)
Prep Time: 15 min
Cook Time: 68 min
Ingredients
- ✓ 4 poblano peppers
- ✓ 2 tablespoons vegetable oil, divided
- ✓ 1 ear fresh corn, kernels cut off
- ✓ 1 tablespoon butter
- ✓ 1 small onion, sliced
- ✓ 2 teaspoons chicken bouillon granules
- ✓ ½ cup heavy whipping cream
- ✓ 4 ½ ounces Mexican manchego cheese, grated