Red Bliss Potato Salad with Gorgonzola and Walnuts
Prep Time: 15 min
Cook Time: 30 min
Ingredients
- ✓ ½ cup walnuts
- ✓ 12 small red new potatoes, halved
- ✓ 1 large Granny Smith apple - halved, cored and thinly sliced
- ✓ 1 small red onion, halved and thinly sliced
- ✓ ½ cup crumbled Gorgonzola cheese
- ✓ ¼ cup extra-virgin olive oil
- ✓ ¼ cup champagne vinegar, or as needed
- ✓ 1 tablespoon chopped fresh basil
- ✓ salt to taste
- ✓ white pepper to taste