Sausage and Peppers for a Dozen
Prep Time: 10 min
Cook Time: 90 min
Ingredients
- ✓ 3 pounds sweet Italian pork sausages, cut into 2-inch pieces
- ✓ 3 medium onions, sliced
- ✓ 3 medium green peppers, cut into 2-inch long strips
- ✓ 1 (4 pound 4 ounce) jar Prego® Traditional Italian Sauce
- ✓ 12 each Pepperidge Farm® Classic Sandwich Buns with Sesame Seeds, split
- ✓ ¼ cup Grated Parmesan cheese