Chamberlayne Chicken and Kale Stew
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 3 ½ cups chicken broth
- ✓ ½ cup vegetable broth
- ✓ ¾ cup water
- ✓ 1 ½ cups shredded cooked chicken
- ✓ 2 (15 ounce) cans cannellini beans, drained and rinsed
- ✓ 5 small red potatoes, cubed
- ✓ 2 tablespoons ground black pepper
- ✓ salt to taste
- ✓ 1 teaspoon oregano
- ✓ 1 teaspoon garlic powder
- ✓ 2 cups shredded kale