Image of Grilled Corn Off the Cob Salad

Grilled Corn Off the Cob Salad

Prep Time: 10 min
Cook Time: 20 min

Ingredients

  • 12 ears fresh corn with husks
  • 5 stalks celery, diced
  • ½ green bell pepper, diced
  • 1 small onion, diced
  • 2 tablespoons chopped pimento peppers
  • ½ cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon sea salt
  • 1 teaspoon Dijon mustard
  • 1 teaspoon white sugar
  • ground black pepper to taste