Katie's Yogurt Veggie Salad
Prep Time: 20 min
Ingredients
- ✓ 25 ounces nonfat plain yogurt
- ✓ ½ large English cucumber - halved, seeded, and grated
- ✓ 1 carrot, grated
- ✓ salt to taste
- ✓ ½ onion, diced
- ✓ ½ red bell pepper, diced
- ✓ 1 stalk celery, diced
- ✓ ¼ cup chopped fresh parsley
- ✓ ¼ lemon, juiced
- ✓ 1 tablespoon chopped fresh mint, or to taste
- ✓ 2 teaspoons ground cumin
- ✓ salt and ground black pepper to taste