Fall 5-Spice Soup
Prep Time: 20 min
Cook Time: 25 min
Ingredients
- ✓ 6 cups vegetable broth
- ✓ 1 tablespoon vegetable oil
- ✓ ½ onion, chopped
- ✓ 2 stalks celery, chopped
- ✓ 1 ½ teaspoons Chinese 5-spice powder
- ✓ 4 sweet potatoes, chopped
- ✓ 2 apples - peeled, cored, and cubed
- ✓ 1 ½ teaspoons salt