Curried Pumpkin Soup with Chives
Prep Time: 5 min
Cook Time: 10 min
Ingredients
- ✓ 1 (15 ounce) can pure pumpkin puree
- ✓ 2 cups Swanson® Chicken Broth
- ✓ ½ cup fat free half-and-half
- ✓ ½ teaspoon curry powder
- ✓ ⅛ teaspoon ground nutmeg
- ✓ Salt and freshly ground black pepper to taste
- ✓ ¼ cup reduced-fat sour cream
- ✓ 1 tablespoon chopped fresh chives