Ta'ameya (Egyptian Falafel)
Prep Time: 20 min
Cook Time: 8 min
Ingredients
- ✓ 2 cups dried split fava beans
- ✓ 1 red onion, quartered
- ✓ ½ cup fresh parsley
- ✓ ½ cup fresh cilantro
- ✓ ½ cup fresh dill
- ✓ 3 cloves garlic
- ✓ 1 ½ teaspoons ground coriander
- ✓ 1 ½ teaspoons salt
- ✓ 1 teaspoon ground cumin
- ✓ 1 cup sesame seeds
- ✓ vegetable oil for frying