Valerio's Pulled Pork Sandwich
Prep Time: 30 min
Cook Time: 135 min
Ingredients
- ✓ 2 tablespoons brown sugar
- ✓ 2 tablespoons garlic powder
- ✓ 2 tablespoons ground black pepper
- ✓ 2 tablespoons red pepper flakes
- ✓ 2 tablespoons salt
- ✓ 2 tablespoons paprika
- ✓ 1 (3 1/2) pound pork butt roast with bone
- ✓ 4 cups beef stock
- ✓ ½ cup hot sauce
- ✓ 3 tablespoons honey
- ✓ 1 tablespoon molasses
- ✓ 1 tablespoon maple syrup
- ✓ 4 cloves garlic, crushed
- ✓ 1 cup mayonnaise
- ✓ 2 tablespoons Dijon mustard
- ✓ 1 teaspoon hot sauce
- ✓ 1 teaspoon salt
- ✓ 1 teaspoon ground black pepper
- ✓ 2 tablespoons white vinegar
- ✓ 1 (16 ounce) bag coleslaw mix
- ✓ 1 tablespoon vegetable oil
- ✓ 5 cloves garlic, minced
- ✓ 2 cups ketchup
- ✓ ½ cup honey
- ✓ 2 tablespoons hot pepper sauce
- ✓ 2 tablespoons molasses
- ✓ 5 tablespoons cider vinegar
- ✓ salt and ground black pepper to taste
- ✓ 8 Kaiser rolls, split