Watermelon and Blue Cheese Salad
Prep Time: 20 min
Ingredients
- ✓ ½ cup light olive oil
- ✓ ¼ cup white balsamic vinegar
- ✓ salt and ground black pepper to taste
- ✓ 5 pounds watermelon, cut into bite-size cubes
- ✓ 1 small sweet onion (such as Vidalia®), thinly sliced
- ✓ 2 tablespoons chopped fresh mint, or more to taste
- ✓ 6 ounces crumbled blue cheese