Grilled Flank Steak and Sriracha Mayo
Prep Time: 90 min
Cook Time: 18 min
Ingredients
- ✓ ⅓ cup Kikkoman Less Sodium Soy Sauce
- ✓ 4 medium cloves garlic, minced or pressed through a garlic press
- ✓ 2 tablespoons minced fresh rosemary
- ✓ 2 pounds flank steak, uncut
- ✓ 1 loaf flat rustic bread
- ✓ 2 cups arugula
- ✓ 2 tablespoons Kikkoman Sriracha Hot Chili Sauce
- ✓ 3 tablespoons mayonnaise
- ✓ 2 cups arugula
- ✓ Brie cheese