Aunt Effie's Oyster Stew
Prep Time: 10 min
Cook Time: 15 min
Ingredients
- ✓ 3 cups water
- ✓ 1 large potato, peeled and cut into 1/2-inch cubes
- ✓ ¼ cup butter
- ✓ ⅓ cup all-purpose flour
- ✓ ⅓ cup water
- ✓ 2 (8 ounce) cans oysters with liquid
- ✓ 3 cups whipping cream
- ✓ 1 cup sliced fresh mushrooms
- ✓ ¾ cup powdered milk
- ✓ 4 teaspoons salt
- ✓ 4 teaspoons Worcestershire sauce
- ✓ water, as needed