Yuma Dip Sandwiches
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 3 pounds top round roast
- ✓ 1 (16 ounce) bottle Italian-style salad dressing
- ✓ 1 onion, thinly sliced
- ✓ 8 ounces fresh mushrooms, sliced
- ✓ 4 tablespoons butter
- ✓ 2 (1 pound) loaves French bread
- ✓ 1 pound processed cheese food (eg. Velveeta), cubed
- ✓ 1 cup salsa
- ✓ ¼ cup chopped jalapeno stuffed green olives