Fennel Soup II
Prep Time: 10 min
Cook Time: 15 min
Ingredients
- ✓ 1 fennel bulb, diced
- ✓ 1 small leek, sliced
- ✓ 1 bay leaf
- ✓ ½ cube vegetable bouillon
- ✓ 2 cups water
- ✓ 1 tablespoon olive oil
- ✓ 2 teaspoons grated Parmesan cheese