Tofu Chanpuru
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 (12 ounce) package extra-firm tofu, drained
- ✓ 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
- ✓ 4 cloves garlic, chopped
- ✓ 1 tablespoon minced fresh ginger, or to taste
- ✓ ½ cup sake
- ✓ ½ cup miso paste
- ✓ ¼ cup soy sauce
- ✓ 2 tablespoons white sugar
- ✓ 2 teaspoons vegetable oil, or as needed
- ✓ 4 eggs, slightly beaten
- ✓ 2 teaspoons vegetable oil, or as needed
- ✓ 1 large onion, chopped
- ✓ 1 head cabbage, cored and chopped
- ✓ 2 carrots, grated
- ✓ 8 mushrooms, sliced
- ✓ 1 tablespoon chopped green onion, or more to taste