Air Fryer Steak and Cheese Melts
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- ✓ 1 pound beef rib-eye steak, thinly sliced
- ✓ 2 tablespoons Worcestershire sauce
- ✓ 1 tablespoon reduced-sodium soy sauce
- ✓ 1 medium onion, sliced into petals
- ✓ 4 ounces sliced baby portobello mushrooms
- ✓ ½ green bell pepper, thinly sliced
- ✓ 1 tablespoon olive oil
- ✓ ½ teaspoon salt
- ✓ ½ teaspoon ground mustard
- ✓ ¼ teaspoon ground black pepper
- ✓ 4 hoagie rolls
- ✓ 4 slices Provolone cheese