Gluten-Free Pizza Crust or Flatbread
Prep Time: 15 min
Cook Time: 25 min
Ingredients
- ✓ 1 cup very warm water
- ✓ ½ teaspoon white sugar
- ✓ 2 teaspoons yeast
- ✓ 2 cups gluten-free flour blend
- ✓ ½ cup rice flour
- ✓ 1 tablespoon Italian seasoning
- ✓ 1 teaspoon xanthan gum
- ✓ 1 teaspoon unflavored gelatin powder
- ✓ ½ teaspoon salt
- ✓ 3 tablespoons apple cider vinegar
- ✓ 3 tablespoons olive oil